Creamy Curried Beef and Pasta
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 5
Ingredients
1 lbs Ground Beef, lean1/2 large Onion, chopped2 cloves, Garlic3/4 cup Mushrooms, fresh, chopped1+1/4 cup Half and Half Cream1 Tbsp Cornstarch2 Tbsp Curry powder1 Tbsp Corriander, fresh, minced1/2 lbs (227 g) Catelli Smart Pasta, spagetti
Boil spagetti for 10 min. Drain.
Whisk cream and cornstarch together in a sauce pan. Warm over medium, stirring constantly. When sauce comes to a boil take off of heat.
Saute beef, onion and garlic in a sauce pan until beef has browned. Add mushrooms and cook for a couple minutes. Stir in sauce and curry powder.
Put spagetti on plate, top with sauce and sprinkle with corriander.
Serving Size: makes 5 1+2/3 cup servings (1 cup pasta & 2/3 cup sauce)
Number of Servings: 5
Recipe submitted by SparkPeople user MLB1974.
Whisk cream and cornstarch together in a sauce pan. Warm over medium, stirring constantly. When sauce comes to a boil take off of heat.
Saute beef, onion and garlic in a sauce pan until beef has browned. Add mushrooms and cook for a couple minutes. Stir in sauce and curry powder.
Put spagetti on plate, top with sauce and sprinkle with corriander.
Serving Size: makes 5 1+2/3 cup servings (1 cup pasta & 2/3 cup sauce)
Number of Servings: 5
Recipe submitted by SparkPeople user MLB1974.
Nutritional Info Amount Per Serving
- Calories: 421.4
- Total Fat: 18.3 g
- Cholesterol: 76.7 mg
- Sodium: 77.1 mg
- Total Carbs: 42.8 g
- Dietary Fiber: 6.1 g
- Protein: 24.3 g
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