Summer Spinach Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
- 1.5 c Spinach- 10 Raspberries- 15 Blueberries- 50 g Mango, diced- 1 tbsp Feta Cheese (light)- juice of 1/4 lemon as a fresh dressing
top the baby spinach with the fruit, sprinkle on the feta, squeeze a lemon wedge over top to serve as a fresh dressing and enjoy!
Serving Size: one large summer salad
Number of Servings: 1
Recipe submitted by SparkPeople user OKMEGAN.
Serving Size: one large summer salad
Number of Servings: 1
Recipe submitted by SparkPeople user OKMEGAN.
Nutritional Info Amount Per Serving
- Calories: 127.2
- Total Fat: 3.3 g
- Cholesterol: 7.5 mg
- Sodium: 227.9 mg
- Total Carbs: 27.0 g
- Dietary Fiber: 9.5 g
- Protein: 6.3 g
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