Spinach Dip
- Minutes to Prepare:
- Number of Servings: 40
Ingredients
1 packet Lipton Recipe Secrets Vegetable Dry Mix1 cup Kraft Mayo w/ Olive Oil8 oz Sour Cream, Light1 package Spinach (drained)
Mix Lipton dry mix with mayo & sour cream. Add spinach & mix well. Let sit for 2 hours before serving. Serve with bread or crackers (PLEASE NOTE: RECIPE IS GLUTEN FREE AS LONG AS BREAD OR CRACKERS ARE GLUTEN FREE. Be careful of possible contamination.)
*Optional: Add 1 can of Water Chestnuts (drained) into mixture.
Serving Size: Makes 2 1/2 cups (roughly)
Number of Servings: 40
Recipe submitted by SparkPeople user MGIBLER.
*Optional: Add 1 can of Water Chestnuts (drained) into mixture.
Serving Size: Makes 2 1/2 cups (roughly)
Number of Servings: 40
Recipe submitted by SparkPeople user MGIBLER.
Nutritional Info Amount Per Serving
- Calories: 28.1
- Total Fat: 2.2 g
- Cholesterol: 2.2 mg
- Sodium: 60.8 mg
- Total Carbs: 1.7 g
- Dietary Fiber: 0.2 g
- Protein: 0.4 g
Member Reviews