Cucumber dip

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
3 Cucumbers, finely chopped4 oz cream cheese4 Tbsp light mayo
Directions


Serving Size: Makes 6-8 half cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user QUINNMER.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 89.2
  • Total Fat: 7.6 g
  • Cholesterol: 18.2 mg
  • Sodium: 104.0 mg
  • Total Carbs: 4.1 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.9 g

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