retatouille

Name: retatouille Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 1
Ingredients: purple eggplant oinions garlic mushroom and home made tomate sauce (tomatoes onions garlic green and red pepper also a sprinkle of sugar)

Minutes to Prepare: 30
Minutes to Cook: 15

Number of Servings: 1

Ingredients

purple eggplant, oinions, garlic, mushroom and home made tomate sauce (tomatoes, onions, garlic, green and red pepper also a sprinkle of sugar)

Directions

cook onions and garlic in olive oil. Add sliced purple eggplant, and cut up mushrooms. Cook for 5 - 10 minutes then add tomatoe sacue (home made) and it tastes better if you add some cheese on top. (I added slice of 0 fat cheese)

Serving Size: 5 oz

Number of Servings: 1

Recipe submitted by SparkPeople user LISSA1236.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 211.1
Total Fat: 11.2 g
Cholesterol: 30.9 mg
Sodium: 484.1 mg
Total Carbs: 15.4 g
Dietary Fiber: 0.5 g
Protein: 13.3 g

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