Banana Split Cake
- Number of Servings: 18
Ingredients
Directions
2 c. Graham Cracker Crumbs1 stick of butter8oz cream cheese1 stick of butter2 c. Powdered sugar1 can of drained crushed pinapple5-7 bananas1 tub of cool whipcherries and chocolate syrup for garnish
melt 1 stick of butter and stir in graham cracker crumbs press into a 9x13.
Beat until creamy cream cheese, stick of butter and powdered sugar, spread over graham cracker layer
spread drained pinapple over the cream cheese layer
slice the bananas long ways and layer on top of pinapple
cover with cool whip and decorate with cherries and chocolate syrup.
Serving Size: 9 x 13 divided up 18 times
Number of Servings: 18
Recipe submitted by SparkPeople user STEFFANIE417.
Beat until creamy cream cheese, stick of butter and powdered sugar, spread over graham cracker layer
spread drained pinapple over the cream cheese layer
slice the bananas long ways and layer on top of pinapple
cover with cool whip and decorate with cherries and chocolate syrup.
Serving Size: 9 x 13 divided up 18 times
Number of Servings: 18
Recipe submitted by SparkPeople user STEFFANIE417.
Nutritional Info Amount Per Serving
- Calories: 226.3
- Total Fat: 6.7 g
- Cholesterol: 2.4 mg
- Sodium: 228.9 mg
- Total Carbs: 38.2 g
- Dietary Fiber: 1.3 g
- Protein: 3.3 g
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