Jane's Pumpkin Bread
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 20
Ingredients
flours, water, oj, sugars, canola oil, spices, baking soda, pumpkin, etc...
Mix wet, add dry, and bake in loaf pans at 350 for 65-70 minutes.
See my recipe post on my blog: https://janegmeyer.wordpress.com/2011/02/06/my-never-been-to-maine-pumpkin-bread/
Serving Size: Makes 2 loaves, 10 slices per loaf
Number of Servings: 20
Recipe submitted by SparkPeople user JANIEGJUMP.
See my recipe post on my blog: https://janegmeyer.wordpress.com/2011/02/06/my-never-been-to-maine-pumpkin-bread/
Serving Size: Makes 2 loaves, 10 slices per loaf
Number of Servings: 20
Recipe submitted by SparkPeople user JANIEGJUMP.
Nutritional Info Amount Per Serving
- Calories: 256.2
- Total Fat: 12.2 g
- Cholesterol: 37.0 mg
- Sodium: 320.2 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 2.0 g
- Protein: 3.5 g
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