Easy lunch Salad
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Iceberg lettuce(out of bag)Turkey Deli meatHidden Valley Ranch DressingGoldfish
cut turkey into 1 by 1 inch or smaller slices. Put 2 cups of iceberg lettuce on plaate. Put turkey on. Put goldfish on top. Pour on ranch. Eat and enjoy!
Serving Size: Makes a salad for one, about 2.5 cups
Number of Servings: 1
Recipe submitted by SparkPeople user SOFTBALLUVER07.
Serving Size: Makes a salad for one, about 2.5 cups
Number of Servings: 1
Recipe submitted by SparkPeople user SOFTBALLUVER07.
Nutritional Info Amount Per Serving
- Calories: 269.2
- Total Fat: 17.2 g
- Cholesterol: 30.8 mg
- Sodium: 831.4 mg
- Total Carbs: 16.8 g
- Dietary Fiber: 1.5 g
- Protein: 11.3 g
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