Egg Beater Breakfast Burrito
- Number of Servings: 1
Ingredients
1/4 Cup Egg Beaters1/4 Tomato Diced1 Low Carb/High Fiber TortilllaSprinkle of Cheddar Cheese
Mix cooked egg with diced tomato and a pinch of cheddar cheese. Then place on tortilla and roll.
Serving Size: makes 1 tortilla
Number of Servings: 1
Recipe submitted by SparkPeople user BLACKHATGK.
Serving Size: makes 1 tortilla
Number of Servings: 1
Recipe submitted by SparkPeople user BLACKHATGK.
Nutritional Info Amount Per Serving
- Calories: 115.0
- Total Fat: 4.5 g
- Cholesterol: 8.1 mg
- Sodium: 371.8 mg
- Total Carbs: 11.9 g
- Dietary Fiber: 7.3 g
- Protein: 13.0 g
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