Hot and Sour Soup
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 8
Ingredients
Directions
Chicken Stock - 8 CupsTurkey - !/2 CupBroccoli slaw - 1 1/2 CupsVinager - 2 TbspGinger - 1 tsppepper sauce - 1 tsp
Bring stock to boil and add vinegar and spices
Add Turkey and Broccoli
Cook until broccoli is tender.
Serving Size: 1 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RITAJOJO1.
Add Turkey and Broccoli
Cook until broccoli is tender.
Serving Size: 1 Cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user RITAJOJO1.
Nutritional Info Amount Per Serving
- Calories: 113.4
- Total Fat: 3.5 g
- Cholesterol: 14.6 mg
- Sodium: 376.1 mg
- Total Carbs: 10.6 g
- Dietary Fiber: 1.3 g
- Protein: 9.4 g
Member Reviews