Morrocan Chicken Stew

Name: Morrocan Chicken Stew Recipe
Yield: 6
Ingredients: 1lb boneless/skinless chicken; 1tbs flour; 1tsp coriander; 1tsp cumin; 1 tsp paprika; 1/2 tsp salt; 1/2 tsp cinnamon; 3 cloves garlic; 2 med onions; 1 tbs olive oil; 1 28-oz can crushed tomamtoes; 1 15oz can garbanzo beans; 1-1/2c water; 1/2c raisins; 1/3c small pitted ripe olives; 3c couscous; 1/4c fresh snipped cilantro

(1)

Number of Servings: 6

Ingredients

1lb boneless/skinless chicken1tbs flour1tsp coriander1tsp cumin1 tsp paprika1/2 tsp salt1/2 tsp cinnamon3 cloves garlic2 med onions1 tbs olive oil1 28-oz can crushed tomamtoes1 15oz can garbanzo beans1-1/2c water1/2c raisins1/3c small pitted ripe olives3c couscous1/4c fresh snipped cilantro

Directions

Serving Size: Serves 6

Number of Servings: 6

Recipe submitted by SparkPeople user MENSCOE.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 396.2
Total Fat: 10.3 g
Cholesterol: 58.7 mg
Sodium: 865.9 mg
Total Carbs: 61.7 g
Dietary Fiber: 8.7 g
Protein: 24.2 g

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Member Reviews

CD13971684
I used arborio rice instead of couscous and left out the olives. The dish was delicious. - 11/12/13

Reply from MENSCOE (11/6/14)
Brown rice also works well with this dish. Thank you - my kids even love this dish :)