Cantaloupe Mango Papaya Salsa

Name: Cantaloupe Mango Papaya Salsa Recipe
Prep time: 10 min
Total time: 10 min
Yield: 3
Ingredients: 1 cup cantaloupe finely diced.; 1 cup mango finely diced.; 1 cup papaya finely diced.; 1/2 small red onion finely chopped.; 1/2 clove garlic minced.; 1/2 jalapeno seeded and finely diced.; chopped cilantro leaves from 5 stems.; juice from 1 lime.; 1/2 tsp salt.; pepper to taste.

(2)

Minutes to Prepare: 10

Number of Servings: 3

Ingredients

1 cup cantaloupe, finely diced.1 cup mango, finely diced.1 cup papaya, finely diced.1/2 small red onion, finely chopped.1/2 clove garlic, minced.1/2 jalapeno, seeded and finely diced.chopped cilantro leaves from 5 stems.juice from 1 lime.1/2 tsp salt.pepper to taste.

Directions

Combine all ingredients in a bowl. Season to taste with salt and pepper. Salsa should keep in fridge, tightly covered.

Serving Size: Makes 3, 1-cup servings.

Number of Servings: 3

Recipe submitted by SparkPeople user SKINNY4SUMMER-.

Servings Per Recipe: 3

Nutritional Info Amount Per Serving

Calories: 93.3
Total Fat: 0.4 g
Cholesterol: 0.0 mg
Sodium: 410.1 mg
Total Carbs: 23.4 g
Dietary Fiber: 3.0 g
Protein: 1.5 g

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Member Reviews

1HAPPYSPIRIT
Very tasty! - 3/29/19
TARAHA
Fantastic flavor!!! I used a fresh peach instead of a papaya. Served it over grilled pork chops....DELISH!!! - 9/17/17