Seasoned Baked Potato Wedges
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 3
Ingredients
2 baking potatoes2 Tbsp olive oil1 tsp paprika1 tsp garlic powder1 tsp onion powder1 tsp chili powder
Cut baking potatoes into wedges. In a ziploc bag add oil and seasoning. Add potatoes and coat with oil mixture. Place on a cookie sheet, making sure not to crowd the wedges. Cook for 30-40 minutes at 400 degrees, flipping once.
Serving Size: 2-3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user JENNYLENNON.
Serving Size: 2-3 servings
Number of Servings: 3
Recipe submitted by SparkPeople user JENNYLENNON.
Nutritional Info Amount Per Serving
- Calories: 279.3
- Total Fat: 9.5 g
- Cholesterol: 0.0 mg
- Sodium: 24.4 mg
- Total Carbs: 45.1 g
- Dietary Fiber: 6.1 g
- Protein: 5.4 g