Potato Salad

Name: Potato Salad Recipe
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 10
Ingredients: Potato 5 large cubed and boiled; Egg fresh 3 large; Pickle Relish 3 tbsp; *Kraft Mayo with Olive Oil (reduced fat mayonnaise) 12 tbsp; Yellow Mustard 3 tsp; *Tony Chachere's Original Creole Seasoning 1 tsp

Minutes to Prepare: 20
Minutes to Cook: 20

Number of Servings: 10

Ingredients

Potato, 5 large cubed and boiledEgg, fresh, 3 large Pickle Relish, 3 tbsp *Kraft Mayo with Olive Oil (reduced fat mayonnaise), 12 tbsp Yellow Mustard, 3 tsp *Tony Chachere's Original Creole Seasoning, 1 tsp

Directions

mix all ingredients in large bowl and stir.

Serving Size: makes 10 1/2 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user LLHENNIGAN.

Servings Per Recipe: 10

Nutritional Info Amount Per Serving

Calories: 223.9
Total Fat: 6.5 g
Cholesterol: 61.5 mg
Sodium: 323.4 mg
Total Carbs: 36.3 g
Dietary Fiber: 4.2 g
Protein: 5.7 g

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