B. B. Q.
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 144
Ingredients
10 lb. ground beef1 bunch celery1 c. chili sauce½ c. brown sugar2 lg. cans tomato paste4 or 5 onions chopped4 c. ketchup2 T. lemon juice
Brown meat and add onions and celery. Add remaining ingredients and simmer. Makes 144 small buns.
Serving Size: 144 small buns
Number of Servings: 144
Recipe submitted by SparkPeople user 27KSANDERS.
Serving Size: 144 small buns
Number of Servings: 144
Recipe submitted by SparkPeople user 27KSANDERS.
Nutritional Info Amount Per Serving
- Calories: 116.0
- Total Fat: 8.4 g
- Cholesterol: 26.8 mg
- Sodium: 139.6 mg
- Total Carbs: 4.4 g
- Dietary Fiber: 0.3 g
- Protein: 5.4 g
Member Reviews