Virtually Fat Free Chili Cheese Dip

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 8
Ingredients
Philadelphia Fat Free Cream Cheese, 8 oz 99% Fat Free Beef Chili w/Beans, 2 cup Fat Free Shredded Cheese, .50 cup Fat Free Sour Cream, 8 tbsp Guacamole, 4 tbsp
Directions
Using an 8x8 baking dish, spread out the cream cheese on the bottom of the pan, make sure it is even and covers the whole pan. Next, pour the chili on top of the cream cheese. That should cover all of the cream cheese. Lastly, sprinkle the shredded cheese on top of the chili. Use as much or as little as you'd like up to the half cup.
Bake in oven on 350 for 10-12 minutes.
Let cool, and use sour cream and guacamole as a garnish (still tastes great if you opt not to use these two items!)

Serving Size: makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user ASOUSA84.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 130.7
  • Total Fat: 2.2 g
  • Cholesterol: 22.7 mg
  • Sodium: 279.6 mg
  • Total Carbs: 13.8 g
  • Dietary Fiber: 2.6 g
  • Protein: 12.0 g

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