EVOO & Vinegar Vinaigrette

  • Number of Servings: 8
Ingredients
3/4 cup Extra Virgin Olive Oil (EVOO)1/4 cup cider vinegar
Directions
Combine & shake.

Serving Size: 8 servings at 2T each

Number of Servings: 8

Recipe submitted by SparkPeople user SIUSAIDH.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 181.1
  • Total Fat: 21.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.1 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.0 g

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