EVOO & Vinegar Vinaigrette
- Number of Servings: 8
Ingredients
Directions
3/4 cup Extra Virgin Olive Oil (EVOO)1/4 cup cider vinegar
Combine & shake.
Serving Size: 8 servings at 2T each
Number of Servings: 8
Recipe submitted by SparkPeople user SIUSAIDH.
Serving Size: 8 servings at 2T each
Number of Servings: 8
Recipe submitted by SparkPeople user SIUSAIDH.
Nutritional Info Amount Per Serving
- Calories: 181.1
- Total Fat: 21.0 g
- Cholesterol: 0.0 mg
- Sodium: 0.1 mg
- Total Carbs: 0.4 g
- Dietary Fiber: 0.0 g
- Protein: 0.0 g
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