Nasi Ayam Bakar Padang
- Number of Servings: 1
Ingredients
Directions
Serving Size: 1 porsi
Number of Servings: 1
Recipe submitted by SparkPeople user IHA2003.
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Serving Size: 1 porsi
Number of Servings: 1
Recipe submitted by SparkPeople user IHA2003.
Nutritional Info Amount Per Serving
- Calories: 723.8
- Total Fat: 25.2 g
- Cholesterol: 150.0 mg
- Sodium: 123.4 mg
- Total Carbs: 60.5 g
- Dietary Fiber: 4.0 g
- Protein: 62.6 g
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