Lemon Blueberry Dessert

Name: Lemon Blueberry Dessert Recipe
Yield: 5
Ingredients: 1 c. fresh blueberries; 2 6-ounce containers lemon yogurt; 1 8-ounce container whipped topping (light)

Number of Servings: 5

Ingredients

1 c. fresh blueberries2 6-ounce containers lemon yogurt1 8-ounce container whipped topping (light)

Directions

Combine ingredients and enjoy!

Serving Size: Makes five servings, about 1 cup each.

Number of Servings: 5

Recipe submitted by SparkPeople user SCHIEFERJ.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 114.2
Total Fat: 3.9 g
Cholesterol: 0.6 mg
Sodium: 59.3 mg
Total Carbs: 17.2 g
Dietary Fiber: 0.8 g
Protein: 3.1 g

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