Slow cooker BBQ Chicken sandwiches
- Minutes to Prepare:
- Number of Servings: 4
Ingredients
1# boneless, skinless chicken breast (frozen)1.5 cups BBQ sauce4 hamburger buns
Place frozen chicken breast in slow cooker.
Top with BBQ sauce and set on low.
Cook for 6 to 8 hours on low.
Remove chicken and use two forks to shred the meat.
Place the meat back in the slow cooker and allow to warm back up.
Place 4 oz of meat on each bun and serve.
**Try a slice of provolone on top for a little something more. I like to serve this with oven fries or chips.
Serving Size: 4 sandwiches
Number of Servings: 4
Recipe submitted by SparkPeople user CASIEJ11.
Top with BBQ sauce and set on low.
Cook for 6 to 8 hours on low.
Remove chicken and use two forks to shred the meat.
Place the meat back in the slow cooker and allow to warm back up.
Place 4 oz of meat on each bun and serve.
**Try a slice of provolone on top for a little something more. I like to serve this with oven fries or chips.
Serving Size: 4 sandwiches
Number of Servings: 4
Recipe submitted by SparkPeople user CASIEJ11.
Nutritional Info Amount Per Serving
- Calories: 420.0
- Total Fat: 2.5 g
- Cholesterol: 55.0 mg
- Sodium: 1,710.0 mg
- Total Carbs: 68.0 g
- Dietary Fiber: 1.0 g
- Protein: 27.0 g
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