Hidden Beet Tomato Sauce

  • Number of Servings: 10
Ingredients
4 stalks of celery, chopped1 can of tomatoes (low sodium)1 beet, shredded1 tbsp chopped garlic1 zucchini, sliced1 squirt of sriracha
Directions
Cook celery, beet, zucchini, and garlic together until soft. Blend tomatoes with vegetable mixture. Add sriracha to taste.

Serving Size: Makes 10 pasta servings

Number of Servings: 10

Recipe submitted by SparkPeople user MAEBEMELIS.

Servings Per Recipe: 10
Nutritional Info Amount Per Serving
  • Calories: 16.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 102.4 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.8 g
  • Protein: 0.6 g

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