Yeast Free Pizza Crust (LDV by Sarah Kramer)

  • Number of Servings: 4
Ingredients
*Spelt Flour Whole Grain, 1.5 cup Baking Powder, 1 tsp Oregano, ground, 0.5 tsp Basil, 0.5 tsp Salt, 0.5 cup Pepper, black, 1 dash Flaxseed, 1 tbsp Water, tap, 1 cup Olive Oil, 0.25 cup Earth Balance Organic Soymilk, 0.5 cup
Directions


Serving Size: makes 1 pizza

Number of Servings: 4

Recipe submitted by SparkPeople user HIPPIEMAMAGR.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 328.3
  • Total Fat: 16.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 14,287.4 mg
  • Total Carbs: 35.6 g
  • Dietary Fiber: 7.1 g
  • Protein: 7.5 g

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