Bread Machine White Bread
- Number of Servings: 20
Ingredients
2 c. skim milk2 tbsp. shortening4 tsp. sugar2 tsp. salt4 c. white flour1 1/2 tsp. bread machine yeast
Add to bread maker in order given.
Operate on dough setting.
When risen to top of bread maker, remove from machine.
Divide equally between 2 bread pans.
Let rise again.
Bake for 40 minutes @ 350 degrees.
Number of Servings: 20
Recipe submitted by SparkPeople user JOANPITMAN.
Operate on dough setting.
When risen to top of bread maker, remove from machine.
Divide equally between 2 bread pans.
Let rise again.
Bake for 40 minutes @ 350 degrees.
Number of Servings: 20
Recipe submitted by SparkPeople user JOANPITMAN.
Nutritional Info Amount Per Serving
- Calories: 104.3
- Total Fat: 1.3 g
- Cholesterol: 0.5 mg
- Sodium: 245.7 mg
- Total Carbs: 19.9 g
- Dietary Fiber: 0.9 g
- Protein: 3.4 g
Member Reviews