Fast n Easy Kidney Bean Salad
- Number of Servings: 2
Ingredients
Directions
1 cup kidney beans, drained1/4 cup chopped onion1 tablespoon Lancaster County Salad Dressing
Mix all and chill.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user PENNYD.
Serving Size: 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user PENNYD.
Nutritional Info Amount Per Serving
- Calories: 155.4
- Total Fat: 4.0 g
- Cholesterol: 0.0 mg
- Sodium: 473.6 mg
- Total Carbs: 24.2 g
- Dietary Fiber: 8.6 g
- Protein: 7.0 g
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