Fast n Easy Kidney Bean Salad

  • Number of Servings: 2
Ingredients
1 cup kidney beans, drained1/4 cup chopped onion1 tablespoon Lancaster County Salad Dressing
Directions
Mix all and chill.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user PENNYD.

Servings Per Recipe: 2
Nutritional Info Amount Per Serving
  • Calories: 155.4
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 473.6 mg
  • Total Carbs: 24.2 g
  • Dietary Fiber: 8.6 g
  • Protein: 7.0 g

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