Blueberry Oat bran muffins

Name: Blueberry Oat bran muffins Recipe
Cook time: 15 min
Total time: 15 min
Yield: 12
Ingredients: 1 cup oat bran (organic); 1 cup whole wheat flour; 1 dash salt; 1/2 cup of sugar; 1 tsp baking powder; 1/2 tsp baking soda; 2 eggs; 1 cup of greek yogurt; 2 tbsps canola or vegetable oil; 1 tsp pure vanilla extract; 1 cup blueberries (fresh or frozen)

Minutes to Cook: 15

Number of Servings: 12

Ingredients

1 cup oat bran (organic)1 cup whole wheat flour1 dash salt1/2 cup of sugar 1 tsp baking powder1/2 tsp baking soda2 eggs1 cup of greek yogurt2 tbsps canola or vegetable oil1 tsp pure vanilla extract1 cup blueberries (fresh or frozen)

Directions

mix dry ingredients and wet ingredients seperately. Add wet to dry, add blueberries. Don't overmix. Use muffin papers.

Serving Size: 1 muffin

Number of Servings: 12

Recipe submitted by SparkPeople user CANDYXPERT.

Servings Per Recipe: 12

Nutritional Info Amount Per Serving

Calories: 138.5
Total Fat: 3.9 g
Cholesterol: 31.0 mg
Sodium: 106.7 mg
Total Carbs: 23.1 g
Dietary Fiber: 2.8 g
Protein: 5.8 g

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