Macaroni Corn Casseroll

Name: Macaroni Corn Casseroll Recipe
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 8
Ingredients: Elbow Macaroni; Frozen Corn; Stewed Tomatoes + liquid; Vinegar 1 teaspoon only; Cheddar Cheese; Mozzarella Part-Skimmed Cheese; Salt; Pepper

Minutes to Prepare: 5
Minutes to Cook: 15

Number of Servings: 8

Ingredients

Elbow MacaroniFrozen CornStewed Tomatoes + liquidVinegar 1 teaspoon onlyCheddar CheeseMozzarella Part-Skimmed CheeseSaltPepper

Directions

Cook macaroni
Mix all ingredients into the cooked macaroni.
Cook in Microwave for 4 minutes on high

Number of Servings: 8

Recipe submitted by SparkPeople user .

Servings Per Recipe: 8

Nutritional Info Amount Per Serving

Calories: 189.6
Total Fat: 3.8 g
Cholesterol: 9.5 mg
Sodium: 344.0 mg
Total Carbs: 32.7 g
Dietary Fiber: 2.8 g
Protein: 7.8 g

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