Butter Chicken

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
Chicken Breast (3-4 breasts)Patak's Butter Chicken Cooking Sauce (400 mL jar)Rice (175 mL cooked)
Directions
Follow recipe on Patak's Butter Chicken Cooking Sauce or
cut 3-4 Medium Chicken breasts into chunks and place into slow cooker with entire jar of butter chicken sauce. Cook on high for 4-5 hours or on low for 8 hours. Serve with basmati rice, or whatever rice you prefer.

Serving Size: 4 Servings

Number of Servings: 4

Recipe submitted by SparkPeople user MELLIBELLI27.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 428.5
  • Total Fat: 25.1 g
  • Cholesterol: 92.3 mg
  • Sodium: 634.7 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 24.8 g

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