Tomato and onion Salad Dressing

  • Number of Servings: 8
Ingredients
1 - can of tomatoes1 large onion chopped2 tsp vinegar1/2 tsp each of poppy seed, celery & garlic salt1-1/2 Basil1 tsp Cilantro1/2 tsp Dill Weed1 packet of Stevia
Directions
Chop and cook onion, put tomaotoes and other ingredients into blender and ad onions when cooked to clear. Blend and refrigerate after well blended.

Serving Size: approx 8 servings - depending on how much you use

Number of Servings: 8

Recipe submitted by SparkPeople user GRANNYSOOK.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 27.9
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 78.4 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.0 g

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