Dee' Hamburger

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 5
Ingredients
Turkey ground 93% leanlarge egg.25 cup onions.25 cup green peppersbread crumbs .5 cupsalt 1 tspblack pepper .5 tsp
Directions
Fry in lightly oiled pan
Turn over once

Serving Size: makes 5 burgers

Number of Servings: 5

Recipe submitted by SparkPeople user CMYKLADY.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 193.4
  • Total Fat: 8.1 g
  • Cholesterol: 101.1 mg
  • Sodium: 758.6 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 20.7 g

Member Reviews