Ham, potatos and cheese

Name: Ham, potatos and cheese Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 5
Ingredients: ham leftovers (3 cups); mild cheddar cheese (3 cups); canned sliced potatos (2 cans)

Minutes to Prepare: 15
Minutes to Cook: 30

Number of Servings: 5

Ingredients

ham leftovers (3 cups)mild cheddar cheese (3 cups)canned sliced potatos (2 cans)

Directions

makes 5 1 cup servings put ingredinets in baking dish and bake at 350 for 30minutes

Number of Servings: 5

Recipe submitted by SparkPeople user 1KRISTY-LEIGH.

Servings Per Recipe: 5

Nutritional Info Amount Per Serving

Calories: 525.1
Total Fat: 31.0 g
Cholesterol: 117.4 mg
Sodium: 2,114.7 mg
Total Carbs: 25.8 g
Dietary Fiber: 3.0 g
Protein: 32.6 g

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