Joan's salad
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 1
Ingredients
Directions
iceberg lettucecabbagespinachcarrotsceleryolivesoil/vinegar dressing
Chop (fairly fine), put on dressing, and eat. I sometimes add a string cheese, or some leftover meat for added protien
Serving Size: One serving- or could eat half serving
Number of Servings: 1
Recipe submitted by SparkPeople user JOANANNB55.
Serving Size: One serving- or could eat half serving
Number of Servings: 1
Recipe submitted by SparkPeople user JOANANNB55.
Nutritional Info Amount Per Serving
- Calories: 229.5
- Total Fat: 18.0 g
- Cholesterol: 0.0 mg
- Sodium: 353.6 mg
- Total Carbs: 17.5 g
- Dietary Fiber: 6.5 g
- Protein: 3.5 g
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