Sauerkraut, Ribs, Carrots, Potatoes, BBQ Sauce
- Number of Servings: 12
Ingredients
Directions
Serving Size: 2 ribs with veggies
Number of Servings: 12
Recipe submitted by SparkPeople user MOMOF2BOYS1GIRL.
sauerkrautpotatoesbaby carrotsribsbbq saucebrown sugar
Serving Size: 2 ribs with veggies
Number of Servings: 12
Recipe submitted by SparkPeople user MOMOF2BOYS1GIRL.
Nutritional Info Amount Per Serving
- Calories: 522.5
- Total Fat: 16.4 g
- Cholesterol: 65.7 mg
- Sodium: 1,151.2 mg
- Total Carbs: 75.0 g
- Dietary Fiber: 3.4 g
- Protein: 20.5 g
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