Weight Watchers Stuffed Pepper Soup

  • Number of Servings: 20
Ingredients
4 lg green peppers10 oz extra lean ground turkeylow sodium worcestshire sauce1 medium onion1 sm can tomato cauce1 can tomato soup3-14 oz cans beef broth-low sodium/no fat1-28 oz can diced tomatoes3 cups cooked barleytspn each basil, oregano and garlic powder
Directions


Serving Size: makes about 20 1 cup servings

Number of Servings: 20

Recipe submitted by SparkPeople user INTELIJEN.

Servings Per Recipe: 20
Nutritional Info Amount Per Serving
  • Calories: 156.0
  • Total Fat: 1.3 g
  • Cholesterol: 23.8 mg
  • Sodium: 780.8 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 15.4 g

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