My chili

  • Number of Servings: 5
Ingredients
1 lb ground chuck meat1 can rotel tomatos1 can bushes black eyed peas1 packet old el paso taco seasoning
Directions
add all ingredients to crock pot and cook on low all day or on high for 4-5 hours

Serving Size: Makes 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user HEATHNRENEE.

Servings Per Recipe: 5
Nutritional Info Amount Per Serving
  • Calories: 297.0
  • Total Fat: 18.4 g
  • Cholesterol: 60.0 mg
  • Sodium: 1,460.0 mg
  • Total Carbs: 14.8 g
  • Dietary Fiber: 1.6 g
  • Protein: 19.2 g

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