chicken salad
- Minutes to Prepare:
- Number of Servings: 2
Ingredients
leftover chicken breast1 package raisins1 small cucumber1 small apple1/4 c onion1/4 c walnuts5 TBSPS walnuts
chop all ingredients and blend together with mayonaisse. Add fresh ground pepper to taste.
Serving Size: makes 3 cups (two 1.5 cup servings)
Number of Servings: 2
Recipe submitted by SparkPeople user TREEHUGGINMOM.
Serving Size: makes 3 cups (two 1.5 cup servings)
Number of Servings: 2
Recipe submitted by SparkPeople user TREEHUGGINMOM.
Nutritional Info Amount Per Serving
- Calories: 547.8
- Total Fat: 38.3 g
- Cholesterol: 65.0 mg
- Sodium: 265.2 mg
- Total Carbs: 31.8 g
- Dietary Fiber: 4.2 g
- Protein: 22.7 g
Member Reviews