Blueberry Crisp

Name: Blueberry Crisp Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: Blueberries; Stawberries; Agave sweetener (or honey); kashi Go-lean crunch cereal; lemon juice

Minutes to Prepare: 5
Minutes to Cook: 20

Number of Servings: 1

Ingredients

BlueberriesStawberriesAgave sweetener (or honey)kashi Go-lean crunch cereallemon juice

Directions

layer blueberries, then strawberries in a ramekiin cup, pour sweetener on top and top that with the ceral. Add the juice of a lemon wedge and break up the butter over the top. Put inthe oven at 350 for about 20 minutes. Add non-dairy or whipped cream after it cools and serve.

Serving Size: 1 ramekin cup

Number of Servings: 1

Recipe submitted by SparkPeople user GRACE813.

Servings Per Recipe: 1

Nutritional Info Amount Per Serving

Calories: 226.5
Total Fat: 7.4 g
Cholesterol: 15.3 mg
Sodium: 95.9 mg
Total Carbs: 39.3 g
Dietary Fiber: 6.6 g
Protein: 5.3 g

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