Chicken, Sweet Potato & Veggie Stew
- Number of Servings: 8
Ingredients
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ELLEYKAT.
# Del Monte Sliced Carrot, 3.5 serving (remove)# *Del Monte Sweet Peas no salt added, 1.75 cup (remove)# Chicken Breast, no skin, 16 ounces (remove)# Sweet potato, 6 cup, cubes (remove)# Garlic, 3 cloves (remove)# *white pearl onion, 3 serving (remove)# Celery, raw, 1 cup, diced (remove)# *Concord salsa mix hot (powder), 4 tsp (remove)
Serving Size: Makes 8 1-cup servings
Number of Servings: 8
Recipe submitted by SparkPeople user ELLEYKAT.
Nutritional Info Amount Per Serving
- Calories: 240.2
- Total Fat: 1.0 g
- Cholesterol: 32.9 mg
- Sodium: 300.9 mg
- Total Carbs: 40.5 g
- Dietary Fiber: 7.1 g
- Protein: 17.0 g
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