Cheesy Creek Taters
- Minutes to Prepare:
- Minutes to Cook:
- Number of Servings: 12
Ingredients
5 potatoes, peeled and sliced1/2 cup onion, diced1/4 cup margarine1/2 cup Cheez Whiz2 slices of bacon, cooked and crumbled1/4 cup water
Put half the potato slices in a lightly greased 8" x 8" glass pan, preferably one with a lid so steam can help in the cooking. Place half the onions on top, and half the margarine, which you should cut into small cubes. Add salt and pepper. Repeat with remaining potatoes, onions and margarine. I put the Cheez Whiz on top, divided into a couple of blobs. Pour on the 1/4 cup of water. Cover dish with lid or plastic wrap, folded back on one corner of the pan to vent.
Microwave on 60% for 10 minutes. Poke potatoes with a fork to check for doneness. Microwave for another 10 minutes at 70%. Again, check for doneness. Stir until all mixed up and ENJOY!
Serving Size: Makes an 8" x 8" covered pan - about 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BABES_MOM.
Microwave on 60% for 10 minutes. Poke potatoes with a fork to check for doneness. Microwave for another 10 minutes at 70%. Again, check for doneness. Stir until all mixed up and ENJOY!
Serving Size: Makes an 8" x 8" covered pan - about 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user BABES_MOM.
Nutritional Info Amount Per Serving
- Calories: 133.1
- Total Fat: 5.8 g
- Cholesterol: 9.2 mg
- Sodium: 250.2 mg
- Total Carbs: 17.1 g
- Dietary Fiber: 2.1 g
- Protein: 3.5 g
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