Nikkihush Hard Boiled Egg White

  • Minutes to Cook:
  • Number of Servings: 1
Ingredients
Hard boil egg for ten minutes. Crack and peel. Remove yolk. Eat with salt/pepper
Directions


Serving Size: One hard boiled egg white

Number of Servings: 1

Recipe submitted by SparkPeople user NIKKIHUSH.

Servings Per Recipe: 1
Nutritional Info Amount Per Serving
  • Calories: 17.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.0 mg
  • Total Carbs: 0.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 5.0 g

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