Pumpkin Cranberry Bars

(3)
  • Number of Servings: 18
Ingredients
1 cup pumpkin puree 1 1/2 cup oats 3/4 cup whole wheat flour 1/2 cup white flour 1 tsp baking soda 1/4 cup brown sugar 2 tablespoon reduced fat margerine/butter 2 tablespoon pumpkin pie spice1/2 cup applesauce 1/3 cup buttermilk - lowfat 1 large egg1 egg white 2/3 cup dried cranberry
Directions
mix dry in a large bowl and wet in a seperate bowl combine everything and put in a 9 x 13 pan bake for 30 minutes @ 350 degrees

Number of Servings: 18

Recipe submitted by SparkPeople user HUNT4DANIELLE.

Servings Per Recipe: 18
Nutritional Info Amount Per Serving
  • Calories: 95.5
  • Total Fat: 1.5 g
  • Cholesterol: 13.9 mg
  • Sodium: 135.6 mg
  • Total Carbs: 19.0 g
  • Dietary Fiber: 1.8 g
  • Protein: 2.6 g

Member Reviews
  • MARIARDH1
    Needs more sweetness - either in bar or as a drizzle on top - 1/25/09
  • BARBARA-ANNE
    These are delicious. I made them for Christmas, and of course had to taste a bar. They are so good that I made an extra batch to put in lunches. - 12/21/08
  • YARELL
    I substituted Splenda Brown Sugar and added a handful of dried cherries too... yummmm!!!! - 1/1/08