Red Bean Succotash

(4)
  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 3
Ingredients
2 cups Red Kidney Beans in canned rinsed1 cup Corn, canned rinsed3 tbsp Cilantro, dried1 tbsp Chili Powder1 tbsp Lime Juice1 tsp Cumin Powder
Directions
Open cans, add spices, microwave for 5 minutes. This is great to put into glads 4oz containers and you have a snack ready.

Serving Size: 1 cup is great for two small low carb burrito or lettuce wraps

Number of Servings: 3

Recipe submitted by SparkPeople user MWAYS34.

Servings Per Recipe: 3
Nutritional Info Amount Per Serving
  • Calories: 215.4
  • Total Fat: 1.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 615.2 mg
  • Total Carbs: 42.6 g
  • Dietary Fiber: 13.4 g
  • Protein: 11.2 g

Member Reviews
  • ZRIE014
    tasty - 8/26/20
  • ROSSYFLOSSY
    Great side dish. - 8/25/20
  • ARTJAC
    NICE - 8/16/20
  • GEORGE815
    Nice recipe - 8/1/20
  • DEE107
    looks goood - 7/29/20
  • RO2BENT
    I’d eat that - 7/10/20
  • RAPUNZEL53
    Interesting - 2/27/20
  • KATHYJO56
    Different, but great - 1/31/20
  • CD6913562
    Tasty especially if you like beans. - 1/28/20
  • NEPTUNE1939
    tasty - 1/1/20
  • EVILCECIL
    Looks great! - 1/13/18