Chicken/Sausage Jambalaya

Name: Chicken/Sausage Jambalaya Recipe
Yield: 6
Ingredients: Andouille Sausage - 1 link; Chicken Breast - 2; 1 green pepper; 1 red pepper; 1/2 red onion; 1 can rotel; 2 c water; 2 boullion cubes; 1 cup rice; cajun seasoning

Number of Servings: 6

Ingredients

Andouille Sausage - 1 linkChicken Breast - 21 green pepper1 red pepper1/2 red onion1 can rotel2 c water2 boullion cubes1 cup ricecajun seasoning

Directions

Number of Servings: 6

Recipe submitted by SparkPeople user SAWBAIL.

Servings Per Recipe: 6

Nutritional Info Amount Per Serving

Calories: 200.6
Total Fat: 4.7 g
Cholesterol: 54.8 mg
Sodium: 202.6 mg
Total Carbs: 17.4 g
Dietary Fiber: 2.6 g
Protein: 22.0 g

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