Zuchini spice bread

Name: Zuchini spice bread Recipe
Prep time: 20 min
Cook time: 50 min
Total time: 70 min
Yield: 24
Ingredients: 3 Cups Flour; 1 tsp baking powder; 1 tsp baking soda; 1/2 tsp salt; 2 tsp cinnamon; 1/2 tsp nutmeg; 3 eggs; 1 3/4 Cup Sugar; 3/4 Cup Yogurt (Vanilla); 1/4 Olive oil (extra virgin); 2 cups lightly packed gratted zucchini; 1/2 cup craisens

(1)

Minutes to Prepare: 20
Minutes to Cook: 50

Number of Servings: 24

Ingredients

3 Cups Flour1 tsp baking powder1 tsp baking soda1/2 tsp salt2 tsp cinnamon1/2 tsp nutmeg3 eggs1 3/4 Cup Sugar3/4 Cup Yogurt (Vanilla)1/4 Olive oil (extra virgin)2 cups lightly packed gratted zucchini1/2 cup craisens

Directions

Mix together all dry ingredients (Flour, baking powder, baking soda, salt, cinnamon, nutmeg) Mix together wet ingredients (Eggs, sugar, yogurt, oil) Add dry ingredients to wet ingredients. Add Zucchini and craisens. Line 2 pans (5 by 9 inches) with foil and spray with baking spray. Fill both pans half way. Bake at 350 for 50 to 60 minutes

Serving Size: Makes 2 loaves cut into 12 pieces each loaf

Number of Servings: 24

Recipe submitted by SparkPeople user DRAGONGIGGLE.

Servings Per Recipe: 24

Nutritional Info Amount Per Serving

Calories: 162.4
Total Fat: 3.3 g
Cholesterol: 23.1 mg
Sodium: 131.1 mg
Total Carbs: 30.0 g
Dietary Fiber: 1.3 g
Protein: 2.9 g

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