Sauteed Green Beans

  • Minutes to Cook:
  • Number of Servings: 4
Ingredients
16 oz. bag of fresh or frozen whole green beans1 tbsp olive oil1 tsp Santa Maria Seasoning or garlic salt1/2 cup water
Directions
Put all in a skillet and cook for approx. 10-15 minutes on med. high.

Serving Size: Serves 4

Number of Servings: 4

Recipe submitted by SparkPeople user EXERCISEGOGIRL.

Servings Per Recipe: 4
Nutritional Info Amount Per Serving
  • Calories: 64.8
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 150.6 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 2.0 g
  • Protein: 1.0 g

Member Reviews
  • KAYYVAUGHN
    save - 8/10/11