Cheddar Cheese Risotto

Name: Cheddar Cheese Risotto Recipe
Yield: 4
Ingredients: * Butter salted 1 tbsp; * *Canola Oil 1 tbsp; * Onions raw .5 large; * *Grey Poupon Dijon Mustard .5 tsp; * Vegetable Broth 4.25 cup; * Cheddar Cheese 1 cup diced; * Rice Arborio Dry 1.5 cup

Number of Servings: 4

Ingredients

* Butter, salted, 1 tbsp * *Canola Oil, 1 tbsp * Onions, raw, .5 large * *Grey Poupon Dijon Mustard, .5 tsp * Vegetable Broth, 4.25 cup * Cheddar Cheese, 1 cup, diced * Rice, Arborio Dry, 1.5 cup

Directions

Number of Servings: 4

Recipe submitted by SparkPeople user SUGARFIEND.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 438.1
Total Fat: 18.1 g
Cholesterol: 42.3 mg
Sodium: 1,239.7 mg
Total Carbs: 54.7 g
Dietary Fiber: 4.8 g
Protein: 13.0 g

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