Melissa's Protein Fudge

Name: Melissa''s Protein Fudge Recipe
Prep time: 10 min
Total time: 10 min
Yield: 16
Ingredients: 1/2 cup light cream cheese; 6 tablespoons soynut butter; 4 scoops chocolate protein powder; 1/4 cup eggbeaters; 1 packet nestle sugar-free instant cocoa; 2 tablespoons cocoa powder; 5 packets splenda; 1 tsp. vanilla extract; 1/2 cup dry oatmeal

Minutes to Prepare: 10

Number of Servings: 16

Ingredients

1/2 cup light cream cheese6 tablespoons soynut butter4 scoops chocolate protein powder1/4 cup eggbeaters1 packet nestle sugar-free instant cocoa2 tablespoons cocoa powder5 packets splenda1 tsp. vanilla extract1/2 cup dry oatmeal

Directions

In a small heat-proof container combine cream cheese and soynut butter. Microwave until soft, stir together. Add splenda, egg beaters, protein powder and hot cocoa mix. Stir together well, it will be very stiff. Add in oats and combine, reheating if necessary. Press into a greased 5 x7 pan and chill. Cut into 16 squares. Looks pretty topped with seasonal sprinkles. Keep chilled.

Number of Servings: 16

Recipe submitted by SparkPeople user GEMINIDREAM.

Servings Per Recipe: 16

Nutritional Info Amount Per Serving

Calories: 97.2
Total Fat: 4.1 g
Cholesterol: 3.7 mg
Sodium: 104.7 mg
Total Carbs: 4.0 g
Dietary Fiber: 1.4 g
Protein: 10.1 g

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