Tofu Egg Salad

  • Minutes to Prepare:
  • Number of Servings: 8
Ingredients
Ingredients:*Best Foods, Reduced Fat Mayonnaise, 8 tbsp (remove)Onions, raw, 1 cup, chopped (remove)Celery, raw, 1 cup, diced (remove)Dill Pickles, 1 cup, chopped or diced (remove)Black Olives, 2 jumbo (remove)Bills Chick-Nish, 3 tsp (remove)Tofu, soft, 1 block (remove)
Directions


Serving Size: 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user NANCYHALL1954.

Servings Per Recipe: 8
Nutritional Info Amount Per Serving
  • Calories: 72.2
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 481.8 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.6 g

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