pulled pork

  • Minutes to Prepare:
  • Minutes to Cook:
  • Number of Servings: 15
Ingredients
1 2lb pork roast1 packet mccormick pulled pork seasoningbrown sugar, apple cider vinegar and ketchup per packed instructions
Directions
mix all ingredients in slow cooker and cook for 8 hours on low

Serving Size: 15 1/2 cup servings not including bread

Number of Servings: 15

Recipe submitted by SparkPeople user DAVINA-ROSE.

Servings Per Recipe: 15
Nutritional Info Amount Per Serving
  • Calories: 243.4
  • Total Fat: 14.5 g
  • Cholesterol: 56.8 mg
  • Sodium: 296.5 mg
  • Total Carbs: 11.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.2 g

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