Whole Foods Prep Foods Gazpacho
- Minutes to Prepare:
- Number of Servings: 1
Ingredients
Directions
Serving Size: appx 1 cup or 1/2 16 oz container
Number of Servings: 1
Recipe submitted by SparkPeople user JAYEJOSEPH.
Tomato juice, with salt added, 3/4 cupCucumber (peeled), 2 tbsp, pared, choppedYellow Sweet Corn, Frozen, 2 tbsp kernelsAvocados, California (Haas), 1/8 fruit without skin and seeds
Serving Size: appx 1 cup or 1/2 16 oz container
Number of Servings: 1
Recipe submitted by SparkPeople user JAYEJOSEPH.
Nutritional Info Amount Per Serving
- Calories: 100.8
- Total Fat: 4.3 g
- Cholesterol: 0.0 mg
- Sodium: 494.0 mg
- Total Carbs: 16.2 g
- Dietary Fiber: 3.3 g
- Protein: 2.8 g
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