Low carb salmon patties

Name: Low carb salmon patties Recipe
Yield: 4
Ingredients: can salmon; bag pork rinds (crushed); 3 eggs

(1)

Number of Servings: 4

Ingredients

can salmonbag pork rinds (crushed)3 eggs

Directions

combine and fry

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RREYNOLDSKY.

Servings Per Recipe: 4

Nutritional Info Amount Per Serving

Calories: 364.8
Total Fat: 19.5 g
Cholesterol: 228.1 mg
Sodium: 658.7 mg
Total Carbs: 0.0 g
Dietary Fiber: 0.0 g
Protein: 44.5 g

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Member Reviews

SUSAN29NJ
I omitted the egg. I added mayo, Italian seasoning, black pepper and grated parmesan cheese. I used hot and spicy pork rinds and a 5 oz can of boneless/skinless pink salmon. I mixed all ingredients and put in the refrigerator for a half hour for better handling. They were awesome!!! - 1/17/14